tag:blogger.com,1999:blog-76813368283135094072012-02-09T12:56:55.067-08:00Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.comBlogger181100tag:blogger.com,1999:blog-7681336828313509407.post-31116128602280483682011-05-18T06:52:00.000-07:002011-05-19T02:55:03.933-07:00

Jagermeister Producer : Mast-Jagermeister AG, Wolfenbuttel Category : Bitter Alc. Vol : 35%vol Common Serve : On the rock, Jager-Redbull, Jager –Cola, Jager+RedBull Jagermeister is a Liqueur of herbs with 35% vol. which also matures for 12 months in oak casks. Liqueurs of herbs a higher degree of sugar. For the production of Jagermeister 56 herbs fruits, woods, barks and roots are

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com2tag:blogger.com,1999:blog-7681336828313509407.post-75906148816970138972011-03-26T13:06:00.000-07:002011-03-26T13:12:31.019-07:00

Producer : Fam. Rina, SaronnoCategory : LiqueursAlcohol Content : 28%Common Serving : With Coke, 7-Up, Orange Juice, CoffeeDisaronno Original is an Italian liqueur of neutral alcohol, caramel and essence of 17 herbs and fruits which were soaked in apricot kernel oil. Since 1525 the recipe is unchanged. Essential parts of the recipe are almonds. Bernardo Luini, an artist of the Leonardo da

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-60186241644766457292011-03-07T20:36:00.000-08:002011-03-07T20:49:16.245-08:00

Producer : Brenneri Ziegler, Freudenberg, FranceCategory : SpiritsAlcohol Vol : 43% volGlass serve : Grappa Glass Ziegler Alter Apfel (apple) is a spirits distilled of a fermented mash of apples. 15 kg apples are required for production of 70ml Ziegler Alter Apfel. For Ziegler Alter Apfel only gravensteiner apples from a German area called “Atlas Land” are used. This region is reclaimed

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-91417191812496579572011-02-28T21:22:00.000-08:002011-03-26T18:59:46.051-07:00

Producer : WilliamGrant&SonsGroupCategory : WhiskeySub category : Hiland Malt – SpeysideAlcohol content : 43% vol Balvenie is a malt whiskey from speyside region of the Highland, Schotland. Malt whiskey is a spirit distilled from a fermented barley malt mash matures in cask at least 3 years. Nearly all Malts are double distilled (pot-still), the raw mature is basically malted barley.

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-14191085440412616892011-02-24T05:15:00.001-08:002011-02-25T03:45:01.688-08:00

Producer : Osborne,Jerez de la FrontersCategory : BarndySub Category : Gran ReservaAlc. Content : 42% Vol Cardenal Mendoza is a brandy de jerez originatis almost exclusively from the wine making reign of La Manca. The brandy has only mature in the sherry region of Jerez Similar to Sherry, Brandy de Jerez also experiences the solera system. Wine of same kind but different age is

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-57390984591447250422009-02-13T02:13:00.000-08:002011-05-31T09:17:42.592-07:00

DISNEY CRUISE LINEhttp://disneycruise.disney.go.com/ ROYAL CARIBBEAN INTERNATIONALhttp://www.royalcaribbean.com/home.do CELEBRITY CRUISE LINE http://www.celebritycruises.com/ CARNIVAL CRUISE LINE EMPLOYMENT INFO Website link: http://www.carnival.com/funjobsPRINCESS EMPLOYMENT INFO Website link: http://www.princess.com/employment/ job_locations.htmlHOLLAND AMERICA

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com19tag:blogger.com,1999:blog-7681336828313509407.post-79733643212739729172009-01-04T08:13:00.000-08:002010-01-24T23:52:39.556-08:00

Found here how the process of getting the work in the ship went for a trip. Travelled around the world, visited many countries and the culture,plus could get paid in Dollar or Euro exciting !!!-----------------------------------------------------------------------------------------------------------------------------------Buat kamu-kamu yang memilkiki cita-cita kerja di Kapal Pesiar temukan

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com13tag:blogger.com,1999:blog-7681336828313509407.post-43647654489434599592009-01-01T23:02:00.000-08:002009-01-02T00:03:38.326-08:00

According to Worl Health Organization (WHO) in middle of 2008, about 2.5 million the woman in Indonesia carried out the abortion, and 60% were among them carried out by means of that was not safe. The abortion was compatible with Indonesian regulations No. 23 in 1992 concerning the health, and the M.U.I. Fatwa no. in 2005. The Abortion risk: The bleedingThe serious infection around the content (

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com2tag:blogger.com,1999:blog-7681336828313509407.post-67812759403144141482008-07-23T03:06:00.000-07:002009-01-18T02:17:50.849-08:00

Pricing a Cocktail with easy way.Pricing a cocktails is depend on every bar management & policy. This pages I willThis is very important to know if you want to be a professional Bartender or for the next carrier. Alright, I will give you an exampleCocktail Name: Ex-Cost Ingredients: 1 oz Vodka1 oz Dry Gin½ oz Triple sec Glass : CocktailsMethod : ShakingGarnish

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com1tag:blogger.com,1999:blog-7681336828313509407.post-55448758014815483112008-07-17T06:30:00.000-07:002008-12-04T08:11:58.383-08:00

You knew how him to spray out fire from your mouth? Many of Bartender in the world using many tricks or the attraction that were varied to make the visitor and their bar was merry. Fire Eaten (fire sprayer) was the dangerous trick in the Bar, therefore should not do it before you knew skills well. I did this around three years/each night. For that I really thanks to god because of being not

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-91247096735325082272008-07-10T04:58:00.000-07:002008-10-31T05:20:01.977-07:00

Non Alcoholic Beverages Non-alcoholic beverages are drinks that would normally contain alcohol, such as beer and wine but are made with less than .5 percent alcohol by volume. The category includes drinks that have undergone an alcohol removal process such as non-alcoholic beers and de-alcoholized wines. Non-alcoholic variants: Low alcohol beerNon-alcoholic wineSparkling cider

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-4821266414610833752008-07-09T07:07:00.000-07:002008-10-06T06:17:20.109-07:00

Alcoholic beverages An alcoholic beverage is a drink containing ethanol, commonly known as alcohol, although in chemistry the definition of an alcohol includes many other compounds. Alcoholic beverages, such as wine, beer, and liquor have been part of human culture and development for 8,000 years.(click this picture for more detail)

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-17014408047818125602008-07-09T03:25:00.000-07:002008-11-06T06:43:01.504-08:00

Cocktail A cocktail is a style of mixed drink. Originally a mixture of distilled spirits, sugar, water, and bitters, the word has gradually come to mean almost any mixed drink containing alcohol. A cocktail today usually contains one or more types of liquor and flavorings and one or more liqueurs, fruit juices, sugar, honey, water, ice, soda, milk, cream, herbs, bitters, etc. Cocktails are made

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com10tag:blogger.com,1999:blog-7681336828313509407.post-29681495923105536852008-07-09T03:17:00.001-07:002008-10-06T06:50:10.276-07:00

Bar Utensil Shaker Set, Long bar spoon, Cocktail strainer, Electric blander, cork screw, Cutting board, Can opener, Bottle opener, Bar knife, Brandy heater, Ice tong’s, Jigger, Mixing glass, Orange squeezer, Funnel, Ice picker, Ice hummer, Brush, Ice shaver, Champagne buck(wine cooler), Wine cooler stand, Ice bucket, Glass ware. Glassware usually refers to glass items used as tableware, such as

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com1tag:blogger.com,1999:blog-7681336828313509407.post-32884198051491517792008-07-09T00:56:00.000-07:002008-10-06T07:03:37.326-07:00

Liquor /dry spirit A distilled beverage, liquor, or spirit is a drinkable liquid containing ethanol that is produced by means of distilling fermented grain, fruit, or vegetables. This excludes undistilled fermented beverages such as beer and wine. The term spirit generally refers to a distilled beverage that contains no added sugar and has at least 35% alcohol by volume. Popular spirits include

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.comtag:blogger.com,1999:blog-7681336828313509407.post-55072377061625004862008-07-08T06:29:00.001-07:002008-09-06T23:20:19.750-07:00

WINE Wine is an alcoholic beverage made from the fermentation of grape juice. The natural chemical balance of grapes is such that they can ferment without the addition of sugars, acids, enzymes or other nutrients. Wine is produced by fermenting crushed grapes using various types of yeast which consume the sugars found in the grapes and convert them into alcohol. Various varieties of grapes and

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0tag:blogger.com,1999:blog-7681336828313509407.post-8823701278920607982008-07-08T06:27:00.002-07:002008-09-08T01:52:51.696-07:00

BEER Beer is an alcoholic beverage produced by the fermentation of sugars derived from starch-based material. It is the world's oldest and most popular alcoholic beverage. Some of the earliest known writings refer to the production and distribution of beer. The most common starch source for beer is malted barley; however, wheat, corn, and rice are also widely used, usually in conjunction with

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.comtag:blogger.com,1999:blog-7681336828313509407.post-70071319364676217142008-07-08T06:26:00.000-07:002008-09-05T04:50:00.899-07:00

Tequila is made from distilled sap from hearts (piñas) of the agave or maguey (pr. 'mah-gay') plant. This plant is a succulent actually related to the lily and amaryllis (it has its own genus, Agave). Although it sometimes shares a common habitat with many cacti, it is not one itself and has a different life cycle. A mature blue agave has leaves 5-8 feet tall, and is 7-12 feet in diameter,

Agus Darmaputrahttp://www.blogger.com/profile/09510930726877472027noreply@blogger.com0